【Green Farm】Organic Soybean
- It’s an excellent source of high-quality protein.
- Once cooked, it gives off a delightful sweet fragrance.
- Furthermore, it can be ground into soy milk, providing a daily boost of energy.
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Product Name: 【Green Farm】Organic Soybean
Ingredients: Organic SoybeanSpecifications: 500g x 12 packsStorage period: 12 monthsOrigin: AmericaStorage: Do not place under direct sun beam and at a damp place(After opening, please finish it as soon as possible.) to avoid deterioration.Natural soybeans have a higher protein content than regular soybeans, resulting in soy milk that is notably more fragrant, richer, and better tasting.The soy pulp (okara) left after grinding can be creatively repurposed:- For Baked Goods: Mix the soy pulp with dough to create steamed buns (mantou) that have a wonderful, intense soybean aroma.
- For Eggs: Add a small amount of soy pulp when whisking eggs for an omelet or scramble. This boosts the nutritional value and adds a touch of sweetness.
