● Ready in 5 minutes for quick serving
● No need for additional flour or seasoning
● 1 pack can make 2 large pancakes (approximately 8 inches)
● Customize with vegetables, seafood, or meat according to personal preferences
-
Product Name: Crispy Pancake Mix
Ingredients: Powderpacket:Wheat flour, Indica rice powder, Glutinous rice powder(Glutinous ricepowder, Wheat starch, Potato starch), Sugar, Garlic powder, Onion powder,Baking powder[Tapioca starch, Sodium Bicarbonate, Disodium DihydrogenPyrophosphate, Calcium Phosphate, Monobasic, Sodium Pyrophosphate (Anhydrous)],Salt, Guar gum.
Vegetable packet:Shallots
Net weight: 200g (7.1oz)
Storage period: 12 months
Date of validity: As shownon the label.
※Our company uses thesolar calendar to represent the day, month and year.
Passed HACCP & ISO22000 certifications
Origin: Taiwan
- Caution! Do not placeunder direct sun beam and a damp place(After opening, please store in therefrigerator.) to avoid deterioration.
Allergy information: Wheat and Gluten.
Cooking Instructions:
- Mix 1 packet of powder with 300g of water until it forms a smooth paste. Add the vegetable pack and stir well.
- Preheat a frying pan over medium heat, add oil, and pour in the batter. Tilt the pan to create a round shape with the batter. Wait for the batter to turn slightly golden brown, then flip it over and cook both sides until they turn golden brown. The total cooking time is approximately 5 minutes.